* [Perfect Cornbread]: Bake perfectly golden-brown crisp-edge cornbread or corn fritters with the Corn Shaped Cornbread Pan; Includes 7 impressions to create 7 traditional corn ear shaped sticks
* [Use Easily]: Heat, grease, pour batter, and bake; Cast iron muffin pan angled feet provide secure base when on countertop or in toaster oven or standard convection oven (not intended for stovetop)
* [Trusted Quality]: Seasoned cast iron will not dent, bend, or warp while it provides heat retention and even heat distribution;2 handles prevent finger mess and provide easy handling
* [Simplify Cooking]: Pre-seasoned to cook evenly and not stick; To prevent sticking, heat cast iron bread pan in oven and then coat with vegetable oil before pouring batter
* [Clean Quickly]: Pre-seasoned means you can take the cast iron corn pan out of the box, wipe down, and cook; When done cooking,wipe with cloth

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